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Department of Hotel, Food & Tourism Management (729)
Track HOTEL, FOOD & TOURISM MANAGEMENT (2910)For Year:
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
Study Program
1st Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65503
FOUNDATIONS OF THE BEHAVIORAL SCIENCES
3
1
0
729
65507
ORGANIZATIONAL BEHAVIOR
3
2
0
729
65512
INTRODUCTION TO THE TOURISM INDUSTRY
2
1
0
729
65516
INTRODUCTION TO CHEMISTRY
2
2
0
729
65524
BASIC PRINCIPLES OF CELLULAR BIOLOGY & BIOCHEMIS
3
2
0
729
65540
HOTEL OPERATIONS MANAGEMENT
2
1
0
729
65543
HOTEL OPERATION
2
2
0
729
71007
CALCULUS I
7
1
0
729
71013
INTRODUCTION TO STATISTICS AND EXPERIMENTAL DESIGN
6
2
0
729
71709
INT. TO ECONOMIC A
4
1
0
729
71745
CALCULUS II FOR ECONOMICS
4
2
0
729
71751
INTRODUCTION TO ACCOUNTING AND COSTING
4
1
0
729
Total Compulsory Points: 42
Compulsory elective studies
Course id
Course name
Points
Semester
Teaching program
15177
The Examined Life: Meaning, Happiness & Value
2
1
729
17004
Moses' Face: Moses' images as reflected in Jewish literature
2
2
729
17172
NEW MODERN HEBREW POETRY :HISTORY AND POETICS
2
1
729
23317
UNIVERSITY ORCHESTRA
2
9
729
23334
FROM BACH TO THE BEATLES: MUSIC IN WESTERN CULTURE - Rehovot
2
1
729
24305
Early Christianity's Jewish Matrix: Gospels&Acts
2
2
729
43404
HUMAN EVOLUTION IN ITS BIO-PHYSIOLOGICAL ASPECTS
2
2
729
71251
INTRO. TO HISTORY AND PHILOSOPHY OF SCIENCE
2
2
729
2nd Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65501
TOURISM LAW
2
1
0
729
65508
MANAGEMENT OF HUMAN RESOURCES
3
1
0
729
65510
INTRODUCTION TO HUMAN PHYSIOLOGY & NUTRITION
4
1
0
729
65519
FOOD SERVICE MANAGEMENT
2
2
0
729
65520
INTRODUCTION TO OPERATIONS RESEARCH
3
1
0
729
65525
FOOD AND BEVERAGE CONTROL
2
2
0
729
65531
CHAPTERS IN DIETETIECS
2
2
0
729
65533
STRATEGIC MANAGEMENT
2
2
0
729
71701
LIBRARY RESOURCES
0
3
0
729
71732
CONSUMER THEORY
4
1
0
729
71733
MARKETING MANAGEMENT
3
1
0
729
71737
FIRM THEORY
4
2
0
729
71752
INTRODUCTION TO FINANCE
4
1
0
729
71764
ECONOMICS OF TOURISM AND TRAVEL
3
2
0
729
71766
COMPUTERS & INFORMATION SYSTEMS
3
1
0
729
65538
CHEMICAL MICROBIOL. & ENVIRONMENTAL ASPECTS
(NOT TAUGHT THIS YEAR)
3
2
0
729
Total Compulsory Points: 41
Compulsory elective studies
Course id
Course name
Points
Semester
Teaching program
15177
The Examined Life: Meaning, Happiness & Value
2
1
729
17004
Moses' Face: Moses' images as reflected in Jewish literature
2
2
729
17172
NEW MODERN HEBREW POETRY :HISTORY AND POETICS
2
1
729
23317
UNIVERSITY ORCHESTRA
2
9
729
23334
FROM BACH TO THE BEATLES: MUSIC IN WESTERN CULTURE - Rehovot
2
1
729
24305
Early Christianity's Jewish Matrix: Gospels&Acts
2
2
729
43404
HUMAN EVOLUTION IN ITS BIO-PHYSIOLOGICAL ASPECTS
2
2
729
71251
INTRO. TO HISTORY AND PHILOSOPHY OF SCIENCE
2
2
729
and
Course id
Course name
Points
Semester
Teaching program
65504
WEB ENTREPRENEURSHIP
3
2
729
65537
LANGUAGE AND FRENCH CULTURE
4
9
729
65544
INTRO: TRAINING IN THE HOSPITALITY INDUSTRY
3
1
729
71011
ENGLISH PROFICIENCY WORKSHOP
2
2
729
71017
MATHEMATICAL PROGRAMMING WITH MATLAB
3
2
729
71124
ADVANCED ENVIRONMENTAL ECONOMICS
3
1
729
71260
RESEARCH EXERCISE
8
9
729
71702
NATURAL RESOURCE ECONOMICS
3
2
729
71705
ENVIRONMENTAL ECONOMICS
3
1
729
71706
INTRODUCTION TO FINANCIAL MANAGEMENT
3
2
729
71708
INTRODUCTION TO ECONOMETRICS
5
1
729
71710
INT. TO ECONOMIC B
4
2
729
71719
MARKETING OF AGRICULTURAL PRODUCTS
3
1
729
71720
INTRODUCTION TO MARKET RESEARCH
3
2
729
71726
CONSUMER BEHAVIOR
3
2
729
71742
WELFARE THEORY
4
1
729
71747
LINEAR ALGEBRA A
3
1
729
71754
MANAGERIAL ACCOUNTING A
3
2
729
71959
STRATEGIC JUDGMENT AND DECISION MAKING
3
1
729
71040
MODERN AGRICULTURAL TRENDS
(NOT TAUGHT THIS YEAR)
2
2
729
71983
advaced marketing strategy
(NOT TAUGHT THIS YEAR)
3
2
729
3rd Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65502
WINE KNOWLEDGE PROGRAM
2
1
0
729
65504
WEB ENTREPRENEURSHIP
3
2
0
729
65506
GUEST SERVICE MANAGEMENT
2
2
0
729
65514
MARKETING FOR HOTELS & TOURISM
3
2
0
729
65528
WORKSHOP - TOURISM & HOTEL INDUSTRIES
1
1
0
729
65529
FOOD SCIENCE AND CULINARY ARTS
5
1
0
729
65534
URBAN & RURAL TOURISM
3
1
0
729
65539
BANQUET & RESTAURANT MANGEMENT
2
2
0
729
65541
AVIATION & TRAVEL AGENCY MANAGEMENT
3
1
0
729
71273
FROM INDUSTRIAL TO DIGITAL SOCIETY
2
2
0
729
71752
INTRODUCTION TO FINANCE
4
1
0
729
Total Compulsory Points: 30
Compulsory elective studies
Course id
Course name
Points
Semester
Teaching program
15177
The Examined Life: Meaning, Happiness & Value
2
1
729
17004
Moses' Face: Moses' images as reflected in Jewish literature
2
2
729
17172
NEW MODERN HEBREW POETRY :HISTORY AND POETICS
2
1
729
23317
UNIVERSITY ORCHESTRA
2
9
729
23334
FROM BACH TO THE BEATLES: MUSIC IN WESTERN CULTURE - Rehovot
2
1
729
24305
Early Christianity's Jewish Matrix: Gospels&Acts
2
2
729
43404
HUMAN EVOLUTION IN ITS BIO-PHYSIOLOGICAL ASPECTS
2
2
729
71251
INTRO. TO HISTORY AND PHILOSOPHY OF SCIENCE
2
2
729
and
.
Course id
Course name
Points
Semester
Teaching program
65504
WEB ENTREPRENEURSHIP
3
2
729
65537
LANGUAGE AND FRENCH CULTURE
4
9
729
65544
INTRO: TRAINING IN THE HOSPITALITY INDUSTRY
3
1
729
71011
ENGLISH PROFICIENCY WORKSHOP
2
2
729
71017
MATHEMATICAL PROGRAMMING WITH MATLAB
3
2
729
71124
ADVANCED ENVIRONMENTAL ECONOMICS
3
1
729
71260
RESEARCH EXERCISE
8
9
729
71702
NATURAL RESOURCE ECONOMICS
3
2
729
71705
ENVIRONMENTAL ECONOMICS
3
1
729
71706
INTRODUCTION TO FINANCIAL MANAGEMENT
3
2
729
71708
INTRODUCTION TO ECONOMETRICS
5
1
729
71710
INT. TO ECONOMIC B
4
2
729
71719
MARKETING OF AGRICULTURAL PRODUCTS
3
1
729
71720
INTRODUCTION TO MARKET RESEARCH
3
2
729
71726
CONSUMER BEHAVIOR
3
2
729
71742
WELFARE THEORY
4
1
729
71747
LINEAR ALGEBRA A
3
1
729
71754
MANAGERIAL ACCOUNTING A
3
2
729
71959
STRATEGIC JUDGMENT AND DECISION MAKING
3
1
729
71040
MODERN AGRICULTURAL TRENDS
(NOT TAUGHT THIS YEAR)
2
2
729
71983
advaced marketing strategy
(NOT TAUGHT THIS YEAR)
3
2
729
Continuing tracks:
ניהול מלונאות משאבי מזון ותיירות וחטיבה בשיווק ובמימון (2915)
ניהול מלונאות, משאבי מזון ותיירות - אמירים (2955)
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