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Department of Hotel, Food & Tourism Management (729)
Track Hotel, Food & Tourism Management in Marketing and Financing Minor (2915)For Year:
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
Study Program
Parent track:
ניהול מלונאות, משאבי מזון ותיירות (2910)
1st Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65503
FOUNDATIONS OF THE BEHAVIORAL SCIENCES
3
1
0
729
65507
ORGANIZATIONAL BEHAVIOR
3
2
0
729
65512
INTRODUCTION TO THE TOURISM INDUSTRY
2
1
0
729
65516
INTRODUCTION TO CHEMISTRY
2
2
0
729
65524
BASIC PRINCIPLES OF CELLULAR BIOLOGY & BIOCHEMIS
3
2
0
729
65540
HOTEL OPERATIONS MANAGEMENT
2
1
0
729
65543
HOTEL OPERATION
2
2
0
729
71007
CALCULUS I
7
1
0
729
71013
INTRODUCTION TO STATISTICS AND EXPERIMENTAL DESIGN
6
2
0
729
71709
INT. TO ECONOMIC A
4
1
0
729
71745
CALCULUS II FOR ECONOMICS
4
2
0
729
71751
INTRODUCTION TO ACCOUNTING AND COSTING
4
1
0
729
Total Compulsory Points: 42
2nd Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65501
TOURISM LAW
2
1
0
729
65508
MANAGEMENT OF HUMAN RESOURCES
3
1
0
729
65510
INTRODUCTION TO HUMAN PHYSIOLOGY & NUTRITION
4
1
0
729
65519
FOOD SERVICE MANAGEMENT
2
2
0
729
65520
INTRODUCTION TO OPERATIONS RESEARCH
3
1
0
729
65525
FOOD AND BEVERAGE CONTROL
2
2
0
729
65531
CHAPTERS IN DIETETIECS
2
2
0
729
65533
STRATEGIC MANAGEMENT
2
2
0
729
71701
LIBRARY RESOURCES
0
3
0
729
71720
INTRODUCTION TO MARKET RESEARCH
3
2
0
7115
71732
CONSUMER THEORY
4
1
0
729
71733
MARKETING MANAGEMENT
3
1
0
729
71737
FIRM THEORY
4
2
0
729
71752
INTRODUCTION TO FINANCE
4
1
0
729
71764
ECONOMICS OF TOURISM AND TRAVEL
3
2
0
729
71766
COMPUTERS & INFORMATION SYSTEMS
3
1
0
729
65538
CHEMICAL MICROBIOL. & ENVIRONMENTAL ASPECTS
(NOT TAUGHT THIS YEAR)
3
2
0
729
Total Compulsory Points: 44
Compulsory elective studies
Course id
Course name
Points
Semester
Teaching program
65514
MARKETING FOR HOTELS & TOURISM
3
2
729
71011
ENGLISH PROFICIENCY WORKSHOP
2
2
729
71708
INTRODUCTION TO ECONOMETRICS
5
1
729
71710
INT. TO ECONOMIC B
4
2
729
71726
CONSUMER BEHAVIOR
3
2
729
71742
WELFARE THEORY
4
1
729
71747
LINEAR ALGEBRA A
3
1
729
71959
STRATEGIC JUDGMENT AND DECISION MAKING
3
1
729
71983
advaced marketing strategy
(NOT TAUGHT THIS YEAR)
3
2
729
3rd Year
Compulsory studies
Course id
Course name
Points
Semester
Until year
Basic course
Teaching program
65502
WINE KNOWLEDGE PROGRAM
2
1
0
729
65504
WEB ENTREPRENEURSHIP
3
2
0
729
65506
GUEST SERVICE MANAGEMENT
2
2
0
729
65528
WORKSHOP - TOURISM & HOTEL INDUSTRIES
1
1
0
729
65529
FOOD SCIENCE AND CULINARY ARTS
5
1
0
729
65534
URBAN & RURAL TOURISM
3
1
0
729
65539
BANQUET & RESTAURANT MANGEMENT
2
2
0
729
65541
AVIATION & TRAVEL AGENCY MANAGEMENT
3
1
0
729
71273
FROM INDUSTRIAL TO DIGITAL SOCIETY
2
2
0
729
71706
INTRODUCTION TO FINANCIAL MANAGEMENT
3
2
0
7115
71730
APPLIED MARKETING SEMINAR
3
1
0
7115
71731
RESEARCH SEMINAR IN MARKETING
3
2
0
7115
71752
INTRODUCTION TO FINANCE
4
1
0
729
71754
MANAGERIAL ACCOUNTING A
3
2
0
7115
65538
CHEMICAL MICROBIOL. & ENVIRONMENTAL ASPECTS
(NOT TAUGHT THIS YEAR)
3
2
0
729
Total Compulsory Points: 39
Compulsory elective studies
.
Course id
Course name
Points
Semester
Teaching program
65514
MARKETING FOR HOTELS & TOURISM
3
2
729
71011
ENGLISH PROFICIENCY WORKSHOP
2
2
729
71708
INTRODUCTION TO ECONOMETRICS
5
1
729
71710
INT. TO ECONOMIC B
4
2
729
71726
CONSUMER BEHAVIOR
3
2
7115
71742
WELFARE THEORY
4
1
729
71747
LINEAR ALGEBRA A
3
1
729
71959
STRATEGIC JUDGMENT AND DECISION MAKING
3
1
729
71983
advaced marketing strategy
(NOT TAUGHT THIS YEAR)
3
2
729
Scope of studies in the track
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